Sunday 29 December 2013

Random Recipes - 'Dare to Bare'

Well there went chrimble - I've been so disorganised (and also quite busy) that I totally failed to get a post
up before the day.  Hey ho, hope we all had fun anyway.  :-)
I've also been super slack at getting any blog challenge posts done but thankfully lovely Dom at Belleau Kitchen, instead of the normal Random Recipe gave us the task of 'Daring to Bare' and photographing our larder / pantry / food cupboards.  I'm still a day late with this but I'm sure he's used to it by now!
My 'pantry-in-potentia' has yet to be built into the space under the stairs so at the moment I have two very disorganised and messy cupboards.  Don't say I didn't warn you...
This is the kitchen cupboard, note most of a whole shelf devoted to herbs / spices / vinegars etc!
Two things I always have - soy sauce and mushroom ketchup.  The latter gives the depth you miss when not using meat.  I generally have quite a few oriental options in stock.  Different noodles, pickled turnip (nicer than it sounds), random tins of braised eel - because I loved the packaging.  ;-)
This is the other cupboard.  For overflow / multibuys.
Multiple packs of pasta, stuffing, jars of curry pastes.  The left side is full of cds which is why I haven't pictured it.  Not a lot of free space though as you can see and the best bit of this is - I have an Approved Food order arriving on Tuesday.  Now where am I going to put that lot...