Wednesday, 15 February 2012
Travel via food
As it seems like it may be a few months yet before the Chap and I can think about a holiday this will have to do for now! 
We had a fab Indian buffet at work yesterday lunch time - just £5 for all this! There was also a Chicken Kerala curry option which I didn't have but here we have naan breads, raita, rice, Aloo Gobi, Saag Aloo and Tarka Dahl. Yum!!! I was fairly stuffed after all that. This was cooked up by our Cafe manager who is 'demi' Indian himself - although passionate about supporting English cricket. [Why?? It's soooooo dull...] Anyway - he did good with this spread in aid of our corporate charity. [Isn't that an awful phrase?]
Today at work we visited another part of the globe with this rather delish rum cake that a collegue brought back from her holiday in the Caymans. Although it looks like it's going to be very heavy it's actually a light sponge with a lovely but not overpowering flavour of rum through it. Nom nom nom... I wonder where we'll go tomorrow... :-D
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I love vegetables done the Indian way, so much nicer than boring boiled or even the Chinese way, I wouldn't need meat if I was served that meal. Glad you enjoyed it.
ReplyDeleteLooks like a superb meal. I would just love it
ReplyDeleteIt was very good. Indian is something I must practise more at home - not done a lot of indian cooking yet.
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